Served every Wednesday in November & December 7th and 14th from 4-8pm.
No reservations necessary. Limited quantity available. Full dinner menu available as well.
3 courses paired with amazing wine and food for $30
1st course – Jacks House Chardonnay
Pizza – Roasted grapes, onion jam, brie and a white balsamic
2nd course – Rutherford Hill Merlot
Beef stroganoff, fresh thyme, mushroom gnocchi
3rd course – Artesa Pinot Noir
Fried wontons, chocolate ganache, strawberry and Chantilly