WE WELCOME YOU TO THE 3rd Annual CARNIVOROUS TOUR! The year of the bird! The Carnivorous tour is back and starting January 4th at the High Rock Café: a tour of poultry exploring eight different birds, over a eight week period. With the success of last year’s tour featuring pork and the year prior of […]
Wednesday Wine Night – Menu for December 14th Served every Wednesday in November & December 7th and 14th from 4-8pm. No reservations necessary. Limited quantity available. Full dinner menu available as well. 3 courses paired with amazing wine and food for $30 1st course – Jacks House ChardonnayPizza – Roasted grapes, onion jam, brie and a white […]
High Rock welcomes our newest employee and fresh food fanatic, Joshua Thalacker. Josh has been hired on as the restaurant manager after he recently graduated from University of Wisconsin Whitewater with a degree in General Management and all the necessary skills to make him a tasty fit for the job ahead. This opportunity really is […]
WE WELCOME YOU TO THE 2nd CARNIVOROUS TOUR! The Carnivorous tour is back and starting January 6th at the High Rock Café: a tour of pork exploring eight different cuts, over an eight week period. With the success of last year’s tour featuring beef, Chef Justin Draper is excited to tour the pig. Pork is […]
Hello boys and girls! We hope you can make it to the 6th Annual High Rock Holiday Party on Wednesday, December 23rd from 8pm to midnight. There will be live music, free apps and will be a great time to get together with friends before Christmas! Hope to see you there!